Beneficio Pastores its a historic mill built in 1800s, back in time it used to be a flour mill until 1905 then it was re-fitted for coffee wet and dry processing using traditional methods in which a group of women hardsorts the coffee to give the coffee an absolute perfect preparation. Coffee is selective handpicked from the surroundings of the magical Antigua Guatemala, only the ripe cherries are taken into the process, then coffee is depulped, naturally fermented and sun dried on red brick patios.

Producer: Francisco Quezada
Processing: Natural
Cup Profile: SWEET PLUMS, DELICATE FRUITY NOTES, CHOCOLATE SMOOTH AFTERTASTE, CHOCOLATE MILK