It all started in pastures, then it moved to sowing chilis, tomatoes and some vegetables. After a while coffee was introduced and sold to some micromills from the same area. A small family business was created which was already going for 7 years, exporting them to different countries. It has been growing little by little and the Alvarado Family are proud to see how the company has been able to export coffee and take the initiative of how to undertake more in the business and provide excellence and better quality in their coffees.